
Karen是個廚師,來自台灣。她熱衷於法式料理,在充滿壓力的廚房裡鍛鍊自己成為一個更厲害的廚師。現在她回到家族經營的餐廳學習管理,一切都必須重頭開始,但因為對餐飲的熱誠從不減少,使她能一直保持初衷走在餐飲業的道路上。
Karen is a chef from Taiwan . She is passionate in french cuisine and likes to spend most of her day in the kitchen.Recently,she went back to the restaurant of her family to help with management. Her passion towards the food industry has never stoped but grow stronger.